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La Artesanal Medium Salsa Macha (200g)

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La Artesanal Medium Salsa Macha (200g)

La Artesanal Medium Salsa Macha (200g)

La Artesanal Medium Salsa Macha 200g is an authentic Mexican chilli oil condiment that delivers balanced heat and rich flavour without being too intense. Known in Mexico as salsa macha, this style of sauce combines dried chillies, toasted seeds and nuts fried in oil to create a textured, aromatic topping that pairs well with a wide range of dishes.

Ingredients
• Vegetable oil (soybean)
• Guajillo chilli
• Peanuts
• Chipotle chilli
• Costeño chilli
• Sunflower seeds
• Sesame seeds
• Pumpkin seeds
• Pecan nuts
• Amaranth
• Onion powder
• Garlic powder
• Salt
(Allergens: contains soybean, peanuts, sesame seeds, pecan nuts) 

This version of salsa macha uses a carefully selected blend of four dried chillies to achieve a medium heat level that is approachable yet flavourful. The combination of nut and seed components gives it a satisfying crunch, while the oil carries smoky, savoury notes throughout. Salsa macha is traditionally made by frying dried chillies and seeds in oil, resulting in a chunky, richly flavoured condiment that highlights the depth of each ingredient. 

Key Features
Authentic Mexican Condiment: Traditional salsa macha with a harmonious balance of heat and flavour suited for a variety of dishes.
Medium Heat Level: Designed for those who prefer noticeable spice without overwhelming intensity. 
Textured and Nutty: Toasted nuts and seeds deliver texture and depth. 
Smoky and Aromatic: Four chilli varieties contribute layers of subtle smokiness. 
Versatile Use: Excellent as a topping or finishing sauce for tacos, grilled meats, roasted vegetables, soups, eggs, noodles, rice bowls and more.

$3.52

Original: $10.05

-65%
La Artesanal Medium Salsa Macha (200g)

$10.05

$3.52

Product Information

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Description

La Artesanal Medium Salsa Macha 200g is an authentic Mexican chilli oil condiment that delivers balanced heat and rich flavour without being too intense. Known in Mexico as salsa macha, this style of sauce combines dried chillies, toasted seeds and nuts fried in oil to create a textured, aromatic topping that pairs well with a wide range of dishes.

Ingredients
• Vegetable oil (soybean)
• Guajillo chilli
• Peanuts
• Chipotle chilli
• Costeño chilli
• Sunflower seeds
• Sesame seeds
• Pumpkin seeds
• Pecan nuts
• Amaranth
• Onion powder
• Garlic powder
• Salt
(Allergens: contains soybean, peanuts, sesame seeds, pecan nuts) 

This version of salsa macha uses a carefully selected blend of four dried chillies to achieve a medium heat level that is approachable yet flavourful. The combination of nut and seed components gives it a satisfying crunch, while the oil carries smoky, savoury notes throughout. Salsa macha is traditionally made by frying dried chillies and seeds in oil, resulting in a chunky, richly flavoured condiment that highlights the depth of each ingredient. 

Key Features
Authentic Mexican Condiment: Traditional salsa macha with a harmonious balance of heat and flavour suited for a variety of dishes.
Medium Heat Level: Designed for those who prefer noticeable spice without overwhelming intensity. 
Textured and Nutty: Toasted nuts and seeds deliver texture and depth. 
Smoky and Aromatic: Four chilli varieties contribute layers of subtle smokiness. 
Versatile Use: Excellent as a topping or finishing sauce for tacos, grilled meats, roasted vegetables, soups, eggs, noodles, rice bowls and more.

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